Union Star Cheese expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, disability, or veteran status. We are La Fauxmagerie, the UKs first plant-based cheesemonger, specialising in stocking and manufacturing the best artisanal vegan cheeses the world has to. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training. In addition to federal law requirements, Union Star Cheese complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. Union Star Cheese provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics.
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Being barefoot, coaching local youth teams, herb gardening, homesteading, plinking, and fermentation all keep Ben occupied when he finds some free time.DESCRIBE YOURSELF Just for fun. Ben helps out in production but is mainly responsible for the daily care/washing of the cheese during the aging process. He returned to Perth County (on the same road he grew up on) towing three young children and seeking a job in the cheese arena. After stints in various Southwestern Ontario cities he spent close to 10 years as a public servant living with his wife and next door to his parents in Elliot Lake. Christine recently joined the Stonetown Cheese team, after 5 years with another local cheese business and is eager to help customers find the best cheese for their needs!īen grew up on a hobby farm near Rostock, On.
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Bruce County holds an extra special part in her heart, where her family trailer is homebase for summers full of great memories. You can often find her with dirty hands in the garden or relaxing listening to the sounds of the birds. Though a town resident now with her daughters and husband, her country roots hold strong. Marys is where Christine’s love of the country life and cows began. Marys, which has become the young families new home, is how he recharges his batteries on a weekend.īorn and raised on the outskirts of St.
Long walks with his two littlest ones through the beautiful town of St. Ramon is responsible for the production, quality control and food safety at Stonetown Artisan Cheese as well as the development of many of the new exciting dairy products.Ĭheese making is his passion and if he is not working in the cheese plant Ramon keeps himself busy by spending time with his wife, 4 children and working in and around their house. Open Positions Assistant Cheesemaker, Algoma, WI Bistro Cook, Sturgeon Bay, WI In Store Product Demonstrator - Multiple Locations, Lakemoor, IL Production. He went through an extensive apprenticeship and further education to become a Master cheese maker. Ramon hails from a long family tradition of Swiss cheese makers. Jolanda is the one looking after the flower garden in front of the cheese plant. Jolanda likes spending time with her grandkids, doing pottery, painting, gardening and travel. Occasionally you see her at the cheese store. Buy cheese online and visit this award winning cheese shop, accolades from BBC Food and Farming Awards, World Cheese Awards, Observer Food Monthly Awards. Jolanda is working in her home office and is responsible for the books, administration, email inbox, social media, marketing as well as handling the website.
Jolanda grew up on a dairy farm and lived her whole life farming until she and Hans started Stonetown Artisan Cheese. In his spare time he likes to travel and spend time with his grandkids. Of course he loves everything with cheese. He is also responsible for marketing and sales calls. He is the handyman who fixes almost everything in the cheese plant and helps out with the store, cutting cheese or getting orders ready. He milks the cows in the morning and after breakfast either helps on the farm or the cheese plant wherever he is needed. Hans and Jolanda Weber – Founders and owners of Stonetown Artisan Cheese, and proud dairy farmers!Įven though Hans is the owner of Stonetown Artisan Cheese, he is still a dairy farmer at heart.
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